My Own Little Taxi Cab Confession

This gallery contains 8 photos.

I have a confession to make.  I’m a dirty rotten cheater.  A downright  philanderer.  And the victim of my wicked ways?  Chocolate.  Rich and sweet, I’ve had a love affair with chocolate since before I can remember.  We’re still hot … Continue reading

Roasted Banana Bars: Banana Bread’s More Sophisticated Cousin

This gallery contains 14 photos.

The instant that I saw this recipe, I knew I had to make these.  I had never heard of roasting bananas before, but it might be my favorite new trick.  Roasting the bananas made their natural flavor pop, enhanced their … Continue reading

Cinnamon Bubble Cups

This gallery contains 23 photos.

This week’s breakfast is brought to you by Sprinkled with Flour’s Cinnamon Bubble Buns, a recipe that’s been on my Foodgawker favorite’s page for quite a while.  My regular cinnamon bun recipe is delightful — rich and sweet yet savory — … Continue reading

Falling Back into Autumn Flavors: Pumpkin Sour Cream Muffins (Cupcakes, shhh) with a Cream Cheese Swirl

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Even though it’s the start of spring, on chilly, wet days, I often crave autumn flavors.  Pumpkin is a wonderful fall standby; ideal for pies, cakes, and muffins, and the flavor perfectly complements your morning cup of coffee.  Today, after … Continue reading

Banana Chocolate Chip Muffins

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I buy bananas for one reason, and one reason alone.  To watch them brown, eagerly awaiting the day when I can blend them with sugar, vanilla, and other delicious things, and morph the sad little fruits into something I actually want … Continue reading

Spring? Is that you? (A.K.A Blueberry Muffin Time)

This gallery contains 11 photos.

We’ve just had our first lovely, crisp spring day in New Brunswick.  With the windows thrown open and the chipper songs of the neighborhood crazies floating in with the strong breeze, I’ve convinced myself that the seasons have finally changed.  … Continue reading